recipes

Puerto Rico’s Pastelon dish reminds me so much of England. Why? Because it is basically an English Cottage Pie utilising Yuca or amarillos instead of

I just wanted to take a moment to say Thank You to all the readers of this site and to wish you all a Merry

I have been planning on making Sopa de Platano (Plantain Soup) for a while now, but something always has gotten in the way. The last

This Canoas de Platano Maduro with Carne Molida recipe is for those of you that have a sweet tooth and love the combination of sweet

Sofrito is a Puerto Rican cooking base that is used for a variety of dishes and the two ingredients that give it its distinct flavor

Rellenos de Papa are a traditional street food / snack here in Puerto Rico and one of my favorites too. You will find them at

OK, so this is probably going to be the easiest recipe you will find here on Tasting Puerto Rico; fried sweet plantains, also known as

There are several dishes here in Puerto Rico that tend to appear more at Christmas and Arroz con Gandules (Rice with Pigeon Peas) is one

Tres Leches Cake; delicious and extremely popular here in Puerto Rico. The cake gets its name from the 3 milks (tres leches) that are used

Arroz con Pollo (Rice & Chicken) is a staple dish here in Puerto Rico and one that you will find served in most traditional Puerto

Carne Molida aka Ground Beef is a popular food staple here in Puerto Rico and is used as the bases of many dishes. Think; empandillas,

Puerto Rican Rice and Beans (Arroz y Habichuelas) are a must try when in Puerto Rico and super easy to make at home. What you